Join Chef David Jamrock and  Crave Wine Company for an exclusive new Dinner Club Series, where each evening is a unique culinary adventure featuring wines from a specific California winery or region.

This special series highlights Calera Wines from Mt. Harlan, as well as standout selections from Monterey County, Paso Robles, and San Benito County—each paired with a five-course prix fixe menu designed to showcase the best of local flavor.

Attend just one dinner or experience them all! Each event is hosted at Jamrock Culinary Arts Center in Hollister and includes guided wine pairings, seasonal dishes, and an unforgettable night of food, wine, and community.

Price: $95 per person | Tickets available soon through Crave Wine Co. | Seating is Limited and Reservations are Required
(Includes wine pairings with each course)

July 12th: Calera | Mt. Harlan Wines

Explore the elegance of high-elevation wines from Mt. Harlan, paired with seasonal dishes designed to highlight their structure and complexity.

July 19th: Wines of Monterey County

From coastal Pinot Noir to rich Chardonnay, Monterey County wines take the spotlight alongside fresh, flavor-forward cuisine.

August 2nd: Paso Robles Wines

Discover the bold character of Paso Robles reds and Rhône-style blends, paired with rustic, savory courses that celebrate California’s bounty.

August 23rd: The Wines of San Benito County

A tribute to the hidden gems of our local wine country—San Benito County’s finest pours matched with creative regional fare.